Baked Doughnuts Kit
Mon Dessert's Baked Doughnut Kit - a lighter take on the classic fried variety
The jury is out on which country invented the doughnut. America or Holland? The legend has it that Dutch sailors brought their Oliebollen (translated as oily cake balls) to New York when they settled. Somehow along the way they got their famous hole and were rebranded as doughnuts- and the rest is history.
Mon Dessert is bringing you a lighter take than the classic fried variety. Still indulgent- but less so.
The kit makes 12 BAKED DOUGHNUTS IN TWO WAYS, Sugared cinnamon & chocolate glaze
These tasty treats are which are so simple to make you'll be whipping up different flavour combos in no time at all.
- A doughnut mould
- All the dry batter ingredients
- Piping bag
- Elastic faster
- Recipe card
- Online video tutorial
You'll need to add 1 egg and a bit of milk :)