The Original Cake Company

Artisan Festive Cake Selection - The Original Cake Company

£32.95
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The Original Cake Company

Artisan Festive Cake Selection - The Original Cake Company

Product code: 1145-FESHAMP
In Stock
£32.95
£32.95

SHIPPING INFORMATION

We lovingly pack and ship your goods once payment is processed with some items occasionally coming from different warehouses depending on their nature.

All goods, wherever possible, will be shipped on a tracked service for you to follow their progress and the next available delivery date will be shown on each particular product page before you place your order.

Standard Mainland UK Delivery is FREE on all orders over £75 (excluding shipping) with a fixed charge of £4.95 per order (or delivery address if you're using the multi-address checkout feature). Shipping surcharges may still apply over the £75 threshold if your basket includes goods requiring special delivery services and/or specialist packaging for fresh items.

Delivery to Scottish Highlands, Northern Ireland and Offshore Islands will incur a surcharge, usually a few GBP. Any final shipping costs will be shown in checkout.

Orders containing alcohol may require signature.

Returns Policy

FodaBox Limited are committed to ensuring you are completely satisfied with your purchase. If you are not happy for any reason contact us within 14 days of your order to discuss a refund or replacement item.

Things to be aware of:

By law, unless they are damaged or faulty, you cannot return or obtain a refund for i) perishable items including food or ii) personalised items made to your own specifications except where you have selected from pre-determined options or standard off-the-shelf components. Please don’t destroy or throw away any product before you’ve spoken to us and agreed that doing so won't affect any refund or replacement.

Help

Our friendly team are here to help Monday to Friday, 9am to 6pm. Whether you're placing a new order, wanting to set up an account, or just want to talk through our products - please do get in touch by calling 03331 212166 or complete our online contact us form.

  • Description

    Tasting Notes 

    Festive Luxury Spiced Rum, Date & Salted Caramel Cake - A perfectly moist and textured cake with a rich Rum flavour, stuffed with Dates and Sultanas.

    Festive Luxury Iced Fruit Cake - Mature and moist fruit cake baked with Turkish sultanas

    Festive Luxury Chocolate Truffle Cake - It is packed full of Belgian milk chocolate to make the perfect mix between a brownie and an indulgent chocolate cake

    Festive Caramel Flapjack – buttery flapjack bakes with oats , topped with festive toppings caramel & chocolate Festive Chocolate Truffle - packed full of Belgian milk chocolate to make the perfect mix between a brownie and an indulgent chocolate cake

    Trio of Festive Fruit Cakes - Our decadent fruit cakes are rich in flavour, texture and have a fruit content of over 50%.

    Finish

    Festive Luxury Spiced Rum, Date & Salted Caramel Cake. Hand decorated with dates, pecans, fudge pieces and finished with a salted caramel drizzle.

    Festive Luxury Iced Fruit Cake – Hand decorated with dates, pecans, caramel fudge pieces and finished with a caramel drizzle

    Festive Luxury Chocolate Truffle Cake - Hand decorated with Belgian milk chocolate drizzle, white chocolate chunks and gold star sprinkles

    Festive Caramel Flapjack - Hand decorated with the finest Belgian milk chocolate and caramel drizzle, finished with Christmas sugar stars

    Festive Chocolate Truffle - Hand decorated with the finest Belgian White chocolate and caramel drizzle, finished with gold glitter sugar and Christmas sugar star

    Trio of Festive Cakes - Hand decorated with an assortment of toppings including white chocolate drizzle icing, marzipan and festive sugar decorations.

    Approximate Cake Size - Chocolate and Fruit Cake - W130mm x D55mm x H50mm (wrapped individual) Festive Flapjack and Belgian Chocolate Truffle - W135mm x D90mm x H20mm (wrapped individual) Trio of Fruit Cake - W45mm x D45mm x H35mm.

  • Ingredients
    Ingredients : BELGIAN CHOCOLATE TRUFFLE TRAYBAKE - MILK Chocolate (16%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Butter (MILK), Sugar, EGG, Caramel (11%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK ( MILK, Sugar, Lactose (MILK)), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring ), WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Glucose, Emulsifier: Vegetable Glycerine (E422), White Chocolate Flavoured Drizzle (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder (From MILK), Lactose (From MILK), Emulsifier (SOYA Lecithin), Vanilla Extract), Cocoa Powder, ALMONDS (NUTS), Gold Glitter Sugar ( Sugar, Colours: Titanium Dioxide, Iron Oxide, Glazing Agent: Shellac, Invert Sugar Syrup), Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono – And Diglycerides Of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides), Raising Agents: E500, E450 (WHEAT). FESTIVE CARAMEL TOPPED FLAPJACK - Ingredients: OATS, Butter (MILK) (20%), Sugar, Invert Sugar Syrup, Caramel (11%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK ( MILK, Sugar, Lactose (MILK)), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring ), Dark Chocolate Flavoured Drizzle (Sugar, Vegetable Oil, Cocoa Powder, Emulsifier: SOYA Lecithin (E322), Stabiliser (E492), Gold Star Sprinkles ( Sugar, Vegetable Oils ( Coconut, Shea), Rice Flour, Caramelised Sugar Syrup, Tapioca Starch, Thickener ( Sodium Carboxymethylcellulose), Glazing Agent ( Shellac), Concentrates ( Apple, Safflower, Lemon), Colours (Titanium Dioxide, Iron Oxide), Flavouring), Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono – And Diglycerides Of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides). ICED TOP RICH FRUIT CAKE - Sultanas (48%), Sugar, EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Marzipan (8%) ( Sugar, ALMONDS (NUTS), Corn Syrup, Water, Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Icing (8%) (Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine (E422), Emulsifier (E471), Stabiliser (E466), Preservative (E202), Flavouring, Colour (E171)), Butter (MILK), Candied Mixed Citrus Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Cream Sherry (3%), Caramel Colour E150c, Black Treacle, Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono – And Diglycerides Of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides), Glazing Agent (Water, Glazing Agent: Dextrin , Sugar , Glucose Syrup , Citric Acid (E330), Potassium Sorbate (E202)), Raising Agents: E500, E450 (WHEAT), Mixed Spice, Flavouring (ALMONDS, NUTS). BELGIAN CHOCOLATE TRUFFLE CAKE - MILK Chocolate (20%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Sugar, Butter (MILK), EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Glucose, Emulsifier: Vegetable Glycerine (E422), Dark Chocolate Flavoured Drizzle (Sugar, Vegetable Oil, Cocoa Powder, Emulsifier: SOYA Lecithin (E322), Stabiliser (E492), Cocoa Powder, ALMONDS (NUTS), White Chocolate (3%) ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Gold Star Sprinkles ( Sugar, Vegetable Oils ( Coconut, Shea), Rice Flour, Caramelised Sugar Syrup, Tapioca Starch, Thickener ( Sodium Carboxymethylcellulose), Glazing Agent ( Shellac), Concentrates ( Apple, Safflower, Lemon), Colours (Titanium Dioxide, Iron Oxide), Flavouring), Raising Agents: E500, E450 (WHEAT). Milk chocolate contains minimum 32% cocoa solids, milk solids 21%. White chocolate contains minimum 27% milk solids and 22% cocoa butter. SPICED RUM DATE & SALTED CARAMEL CAKE - Sultanas (32%), Dates (19%) ( Dates , Rice Flour), Butter (MILK), EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), Sugar, Caramel Fudge Pieces (6%) (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Caramel (5%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK ( MILK, Sugar, Lactose (MILK)), Unsalted Butter (From MILK), Partially Inverted Syrup, Palm Oil, Salt, Emulsifiers: E322 Rapeseed Lecithin, E491 Sorbitan Monostearate, Natural Flavouring ), Rum (3%), Black Treacle, ALMONDS (NUTS), PECAN NUTS, Emulsifier: Vegetable Glycerine (E422), Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono – And Diglycerides Of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides), Mixed Spice, Raising Agents: E500, E450 (WHEAT), Salt. TRIO OF CHRISTMAS FRUIT CAKES - Sultanas (47%), Icing (11%) (Sugar, Glucose Syrup, Palm Oil, Water, Humectant: Glycerine (E422), Emulsifier (E471), Stabiliser (E466), Preservative (E202), Flavouring, Colour (E171)), Sugar, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), EGG, Butter (MILK), Marzipan (6%) ( Sugar, ALMONDS (NUTS), Corn Syrup, Water , Sorbitol (E420),Preservative E202, Thickener (E401), Stabiliser (Invertase)), Candied Mixed Citrus Peel (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator, Citric Acid), Cream Sherry (3%), Caramel Colour E150c, Black Treacle, White Chocolate Flavoured Drizzle (Sugar, Cocoa Butter, Whole MILK Powder, Whey Powder (From MILK), Lactose (From MILK), Emulsifier (SOYA Lecithin), Vanilla Extract), Gold Star Sprinkles ( Sugar, Vegetable Oils ( Coconut, Shea), Rice Flour, Caramelised Sugar Syrup, Tapioca Starch, Thickener ( Sodium Carboxymethylcellulose), Glazing Agent ( Shellac), Concentrates ( Apple, Safflower, Lemon), Colours (Titanium Dioxide, Iron Oxide), Flavouring), Sugar Icing ( Sugar, Water, WHEAT Starch, Dried EGG White, Modified Starch, Acidity Regulators (Calcium Lactate, Tartaric Acid, Cream Of Tartar, Lactic Acid), Dextrose, Stabiliser: Guar Gum), Gold & Silver Sugar Sprinkles (Sugar, Glazing Agent (Shellac), Natural Lemon Flavouring, Colours (Curcumin, Titanium Dioxide), Star Decoration ( Sugar, Glucose Syrup, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Humectant: Glycerol; Emulsifier: Mono – And Diglycerides Of Fatty Acids; Glazing Agent: Shellac; Colours: Iron Oxides), Raising Agents: E500, E450 (WHEAT), Mixed Spice, Flavouring (ALMONDS, NUTS)
    Allergens : Egg, Milk, Nuts, Soya, Wheat
  • Nutritionals
    Nutritional Info : Nutrition Standard Measure: 100g, kJ Per 100g: 2005, kcal Per 100g: 481, Fat Per 100g: 28, Saturated Per 100g: 16, Carbohydrate per 100g: 68, Sugar Per 100g: 38, Protein Per 100g: 6.2, Salt Per 100g: 0.33
    Dietary Info : Vegetarian
  • Cooking and Storage
    Instructions : n/a
    Shelf Life : Chocolate Cake - 150 days. Fruit Cake - 270 days
    Storage Instructions : Cool, dry place away from direct sunlight. No need to refrigerate.
    Suitable for Freezing : No
  • About the Producer
    Handmade, Hand Decorated and Packed with Pride We’ve been baking cakes for some of the UK's biggest names and most iconic brands since 1972, from the Houses of Parliament and St James' Palace to well-known department stores across the UK.  But at our heart we're still the same family-run artisan Lincolnshire bakery we've always been.

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