Disco Dancer 65% Dark Chocolate 24 x 25g

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Disco Dancer 65% Dark Chocolate 24 x 25g

Product code: 25-tr-ich-18015-24pk
In Stock


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Returns Policy

FodaBox Limited are committed to ensuring you are completely satisfied with your purchase. If you are not happy for any reason contact us within 14 days of your order to discuss a refund or replacement item.

Things to be aware of:

By law, unless they are damaged or faulty, you cannot return or obtain a refund for i) perishable items including food or ii) personalised items made to your own specifications except where you have selected from pre-determined options or standard off-the-shelf components. Please don’t destroy or throw away any product before you’ve spoken to us and agreed that doing so won't affect any refund or replacement.


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  • Description

    Case of 24x25g Disco Dancer 65% Dark Chocolate from Islands Chocolate.

    Spilling with cocoa flavours fresh from the Caribbean. Dreanched in notes of citrus and banana, this flirtatiously tasty bar will enliven your palate. The Disco Dancer is a gentle, loving, free spirit with a passion for grooving. Watch him get down as he attracts everyone and anyone on to the dance floor.

  • Ingredients
    Ingredients : Cocoa, Cocoa Butter, Sugar, Sunflower Lecithin
    Allergens : May contain traces of nuts.
  • Nutritionals
    Nutritional Info : Carbohydrate per 100g: 37.4, Sugar per 100g: 34.6, Saturated Fat per 100g: 24.8, Kcal per 100g: 569, Kj per 100g: 2379, Protein per 100g: 6.4, Salt per 100g: 0.01
    Dietary Info : Dairy Free,Gluten Free,Vegan,Vegetarian,Wheat Free
    Organic Certifying Authority : No
  • Cooking and Storage
    Storage Instructions : Ambient
    Suitable for Freezing : No
  • About the Producer
    Islands Chocolates are a family of farmers and chocolatiers. We grow our own cacao from seed and then transform it into chocolate, all from our farms on St. Vincent (in the Caribbean). Because we believe the people who grow the cacao are best-qualified to craft the finest chocolate. We’re on a mission to change people's understanding of chocolate, championing a much more sustainable, long-term, 'seed-to-bar' movement.
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