Macneil's Smokehouse

Hot Kiln Roasted Smoked Salmon 180g - Macneil's Smokehouse

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Macneil's Smokehouse

Hot Kiln Roasted Smoked Salmon 180g - Macneil's Smokehouse

Product code: 622-4617
Out of stock


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  • Description

    Award winning hot Kiln Roasted Smoked Salmon, completely hand produced.

    We raise the temperature in the kiln as we smoke whole sides of salmon with beech wood for a gentle and delicious smokey flavour and carefully top them with our own recipe pepper crust.

    This method gently cooks the fish as it smokes, then we remove it from the smoker before it begins to dry to allow us to retain the perfect level of moisture in the fish. We then portion it in to succulent, ready to eat, steaks and package them by hand. Our responsibly sourced Scottish salmon is treated with utmost care to maintain its delicate texture.

    Perfect with eggs or as a starter, canapes, or sandwich filler as you can keep it whole or spread it out.

    Our 180-200g portion will provide two generous and delicious servings.

    This product can be frozen.

    Our Hot Kiln Roasted Smoked Salmon has won 2* Great Taste Award 2017 & 1* Great Taste Award 2018!

    Allergen advice: Produced in an environment where nuts and fish may be used.

    Contains Fish

  • Ingredients
    Allergens : Fish
  • About the Producer
    We are an artisan small scale producer. We make small batches of smoked products in our professional smokehouse. Using our imported vintage Norwegian smoking kiln we load racks with the highest quality ingredients and smoke to our own recipes. Our products are made using Norwegian techniques with the finest ingredients and a chef's know-how. Our cure and smoke process is unique and produces the most delicious melt in the mouth food which perfectly balances out any dish. We believe that everything we produce should be the best it can be. We make delicately smoked salmon, duck, chicken and more with delicate nuances that we are extremely proud of. Our beech wood recipes offer an altogether more complex flavour We've developed an amazing local recipe. We are in the heart of the 3 Counties so we thought it only right that we produce a Herefordshire Cider Cure salmon too.

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