Standard mainland UK Delivery is FREE on all orders over £75.
Orders below £75 will have a delivery charge of £4.94 to UK mainland.
Delivery to Scottish Highlands, Northern Ireland and Offshore Islands may cost more and will be shown in checkout.
Orders containing alcohol may require signature.
FodaBox Limited are committed to ensuring you are completely satisfied with your purchase. If you are not happy for any reason contact us within 14 days of your order to discuss a refund or replacement item.
Things to be aware of:
By law, unless they are damaged or faulty, you cannot return or obtain a refund for i) perishable items including food or ii) personalised items made to your own specifications except where you have selected from pre-determined options or standard off-the-shelf components. Please don’t destroy or throw away any product before you’ve spoken to us and agreed that doing so won't affect any refund or replacement.
Our friendly team are here to help Monday to Friday, 9am to 6pm. Whether you're placing a new order, wanting to set up an account, or just want to talk through our products - please do get in touch by calling 03331 212166 or complete our online contact us form.
Delicious & indulgent low-sugar almond praline truffles, hand made in Belgium using Fairtrade and Organic chocolate. The secret ingredient is inulin, which gives the truffles their mild sweetness and makes them the perfect “low sugar” treat for a keto or paleo diet.The handmade truffles are packed into plastic-free, compostable & recyclable packaging.
A one-stop shop full of all the right choices, Planet Organic is a health food haven with organic fruit & vegetables, organic bread from artisan London bakeries, only organic meat and sustainable fish from British waters. When They opened our doors in 1995, it was Renée Elliott's dream to offer the best and widest range of organic foods available, and her mission to promote health in the community and to bring a sense of discovery and adventure into food shopping. As most food production becomes increasingly industrialised, They want to bring back a sense of food that you can trust.