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London Apron - Raspberry Vegan Meringues 25g-1

London Apron - Raspberry Vegan Meringues 25g

SKU 25-LDA-21001
£3.30 - £39.00
£3.30
£3.30 - £39.00
£3.30
Item Qty: 1
Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
More info
INGREDIENTS

Aquafaba (chickpea water), unrefined sugar, raspberry powder (12%), beetroot powder, raising agent: potassium tartrate

ALLERGENS

None

DIETARY INFO
  • Gluten Free
  • Dairy Free
  • Vegan
  • Vegetarian
  • Wheat Free
NUTRITIONALS

Nutritional Serving Size: 25g, Carbohydrate per 100g: 94.6, Carbohydrate per serving: 23.6, Sugar per 100g: 91.6, Sugar per serving: 22.9, Saturated Fat per 100g: 0, Saturated Fat per serving: 0, Fibre per 100g: 0.6, Fibre per serving: 0.1, Kcal per 100g: 389, Kcal per serving: 97, Kj per 100g: 1651, Kj per serving: 413, Protein per 100g: 2.2, Protein per serving: 0.5, Salt per 100g: 0.1, Salt per serving: 0

COOKING AND STORAGE

Cooking:

Storage: Store in a dry, cool place. Once opened keep in an air tight container

Shelf life from date of production (days): 120

London Apron's Plant Based Vanilla Meringues are made with 100% natural, vegan ingredients. Unrefined sugar and aquafaba (chickpea water) create the light and airy meringue consistency. Dried raspberry powder gives a luscious berry favour, while beetroot

All round star baker and expert pastry chef Silvi is the brains behind London Apron. Silvi launched Silvina’s Nature Crowns back in 2017, whipping up deliciously light, reduced sugar meringues the traditional ‘egg-white’ way. In just 2 years, her meringue crowns made their way into some of London's finest boutique food shops. The popularity of her product was clear, as was the desire for a vegan alternative… This is how London Apron was born

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