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Hi! We are a small family business based in Pontyclun, South Wales. Set up by Sokhy and Goldie, and son Tee, we produce a variety of vegetarian and vegan meals, snacks and sides. Our range includes samosas, pakoras, curries and daals, empanadas, pickles, chutneys and sauces, and a firm customer favourite, our unique Onion Bhajee Scotch Eggs! The tastiness of our food comes from the fresh, natural and delicious ingredients that go into it. The "No Added Anything" philosophy means we stay away from any artificial colourings, flavourings, additives, GM and MSG and no palm oil. Basically as Tee puts it..."just like my mum makes at home!" Thank you for taking a look at our products, and hope we have something that you would surely enjoy, whether it's a box of #BhajeeScotchEgg to go with that beer or wine, or our handpicked Indian Variety Bundle.

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