Do you know anyone that absolutely loves a good steak? This kit is the ideal kit to gift someone that loves a steak and wants everything they need to cook the ultimate steak & chips. The kit includes 8 amazing foodie products, all sourced from in and around the Cotswolds to give you the ultimate cooking experience. The kit even includes recipe cards if you are new at cooking the perfect steak!
Ultimate Steak and Chips Kit
The inspiration behind this kit was to create a gift box full of the ideal products that work perfectly with steak & chips. We wanted to give our customers the opportunity to cook incredible food, in the comfort of their own home. We have included products from our popular British BBQ Range and have sourced the best possible accompaniments to steak & chips with the variety of sauces.
In 2016, we launched our much-anticipated BBQ Range with the intention of creating a selection of products that added some glorious flavour to specific meat & fish. We spent time researching and testing the best blend of flavours for traditional BBQ food and curated a range that works perfectly with different meats & fish.
For the Rubs, we have hand-blended freshly ground herbs and spices in-house to create authentic dry Rubs for marinating. They are specifically paired to work with certain meats and fish and not to overpower. The BBQ Jams are to be used as a condiment or a last-minute glaze. The selection includes a sweet, spicy & medium spice jam. Collaborating with Halen Môn Anglesey Sea Salt PDO, these salts can be used to season meat and vegetables but also as a finishing salt. Perfect for enhancing genuine BBQ flavours. With fellow Cotswold’s producer, Cotswold Gold, the BBQ Oils can be used to cover the meat before and baste during grilling. You can always add them to a marinade or create a dressing with them too.
- Steak Rub for Beef (50g)
- Three Peppercorn & Brandy Sauce by Potts’ (250g)
- Béarnaise Sauce by Cotswold Gold (250g)
- Tewkesbury Mustard by Kitchen Garden Foods (175g)
- Original BBQ Salt (50g)
- Smoky Chipotle Ketchup by the Sauce Shop (225g) *temporarily replacing
- Smoky Tomato Ketchup
- Roast Potato Oil (250ml)
- Salt & Vinegar Salt (50g)
- Recipe cards
Shelf-life: Minimum one-month
Packaging: Cardboard box made from recycled materials, glass bottles/jars, paper sleeve.
Roast Potato Oil - Extra Virgin Cold Pressed Rapeseed Oil infused with Smoke, Rosemary and Garlic (all infusions are less than 3%).
BBQ Salt Original - Anglesey Sea Salt Smoked (50%), Garlic (25%) and Charcoal (25%).
Tewkesbury Mustard - White Wine Vinegar, Mustard Flour (33%), Cane Sugar, Sunflower Oil, Horseradish Sauce (Horseradish, White Wine Vinegar, Sunflower Oil, Cane Sugar, Sea Salt, Mustard Powder), Water, Mustard Seed (6%), Lemon Pulp. Prepared in a kitchen where other allergens including nuts are handled.
Béarnaise Sauce - Cotswold Gold cold-pressed extra virgin rapeseed oil, Free Range Egg (8%), Butter (15%), Mustard, Tarragon, Shallots (5%), Black Pepper, White Wine Vinegar.
Steak Rub for Beef - Paprika, Ancho, Chipotle, Guajillo, Coriander, Mushroom Powder, Celery Salt, Garlic, Onion, Pepper, Allspice, Sugar, Bay, Oregano.
Salt & Vinegar Salt - Anglesey Pure Sea Salt Halen Mon PDO (50%), Malt Vinegar Powder (50%).
Smoky Chipotle Ketchup - Tomato (59%), Brown Sugar, White Grape Vinegar, Onion, Sea Salt, Garlic, Spices.
Three Peppercorn & Brandy Sauce - Milk, Water, Double Cream (Milk), Shallots, White Wine Vinegar (sulphites), Cornflour, Brandy (2.3%), Sugar, Sunflower Oil, Concentrated Lemon Juice, Peppercorns (1%), (Green, Pink, Black), Garlic.
- Suitable for vegetarians
- Contains no nuts or soy
- Contains Dairy & Egg
Allergens: Mustard, Sulphites, Dairy, Egg