Black Truffle Hot Sauce | 100ml - Chefs For Foodies
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INGREDIENTS
Raw Cane Sugar, Cider Vinegar, Tomato Purée, Water, Onions, Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour [Gluten]), Honey, Worcester Sauce (Malt Vinegar [Barley], Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour [Gluten]), Sugar, Onions, Garlic, Tamarind Paste, Anchovies [Fish], Chillies, Cloves, Cardamom, Coriander, Cumin, Ginger, Cinnamon), Mustard (Mustard Flour, Water, Cider Vinegar, Sea Salt, Concentrated Lemon Juice, Raw Cane Sugar, Turmeric), Garlic, Sea Salt, Concentrated Lemon Juice, Black Pepper, Allspice, Smoked Chipotle Chillies.
ALLERGENS
Soya, Wheat, Barley, Fish, Mustard
DIETARY INFO
NUTRITIONALS
COOKING AND STORAGE
Cooking: Serving suggestion: Drizzle it over pizzas, pasta, grilled meats, tacos, or any dish that needs a spicy, truffle-infused kick.
Storage:
Shelf life from date of production (days):