Caramel & Chocolate Truffle Cake Gift Box - The Original Cake Company
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INGREDIENTS
Sugar, Butter (MILK), EGG, WHEAT Flour (Contains Calcium, Iron, Niacin, Thiamin), MILK Chocolate (10%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Glucose, Emulsifier: Vegetable Glycerine (E422), Caramel (6%) ( Sugar, Glucose Syrup, Sweetened Condensed MILK (MILK, Sugar, Lactose (MILK)), Water, Unsalted Butter (MILK), Golden Syrup (Partially Inverted Refiners Syrup), Palm Oil, Salt, Emulsifiers (E322 Lecithin (Sunflower, Rapeseed, SOYA), E491 Sorbitan Monostearate), Natural Flavouring), Chocolate Icing (Sugar, Vegetable Oil (Palm), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 From SOYA, E473 ), Salt, Acidity Regulator (E575), Natural Flavouring, Preservative (Potassium Sorbate)), Dark Chocolate (Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Cocoa Powder, ALMONDS (NUTS), White Chocolate ( Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier : SOYA Lecithin (E322), Natural Flavouring), Caramel Fudge Pieces (Sugar, Full Cream Condensed MILK, Fondant (Sugar, Glucose, Water), Glucose Syrup, Palm Oil, Water, Salt), Crisped Rice Coated With MILK Chocolate ( MILK Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Flavouring), Crisped Rice (Rice Flour, Sugar, WHEAT Malt, Salt), Polishing Agent: E904, E414), Raising Agents: E500, E450 (WHEAT), Sugar Based Print Decoration ( Sugar, E171, E102, E110, Emulsifier: SOYA Lecithin)
ALLERGENS
WHEAT, MILK, EGG, NUTS.
DIETARY INFO
NUTRITIONALS
per 100g
Energy 1951kJ/467kcal
Fat 25g
of which Saturates 14g
Carbohydrate 57g
of which Sugars 41g
Fibre 2.4g
Protein 6.0g
Salt 0.19g
COOKING AND STORAGE
Cooking:
Storage: Cool, dry place away from direct sunlight. No need to refrigerate.
Shelf life from date of production (days): Minimum 1 month from delivery