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Wild Mushroom Risotto Cooking Recipe Kit serves 4 created by Chef Daniel Galmiche - Chefs For Foodies

SKU 2885-CFL2102
Original price £36.00 - Original price £36.00
Original price
£36.00 - £36.00
Current price £36.00
Portion: For 4 People
Dietary: Standard
Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders

  • Standard Recipe Ingredients
  • Method Card: step by step guide
  • Fresh wild mushrooms
  • Butter (dairy)
  • Dry white wine (contains Sulphites)
  • Arborio risotto rice
  • Creme fraiche (dairy)
  • Fresh parsley
  • Parmesan cheese (dairy)
  • Vegetable stock: Concentrated vegetable stock (65%) (water, leek, carrots (0.2%), red pepper (1.7%), CELERIAC), salt, yeast extract, palm fat, sugar, potassium chloride, gelling agents (xanthan gum, locust bean gum), spices (CELERY seeds, lovage root, nutmeg, pepper), flavourings, CELERY juice concentrate, carrot juice concentrate, leek juice concentrate, onion juice concentrate, parsley? (0.1%), caramel syrup, maltodextrin

    Dairy, Celery, Sulphites

    • Vegetarian
    • Vegan Option Available

    Cooking: Our recipes come as video tutorial with a step by step chef demonstration or beautifully design Method card, simply follow the instructions and recreate a culinary masterpiece from your kitchen. Ingredients should be cooked and consumed within 48 hours of receiving your box, as your food may not remain fresh.

    Storage: Keep chilled until ready to use

    Shelf life from date of production (days): Best cooked within 2 days of delivery

    Unlock the secrets of a Michelin-star quality meal with our Wild Mushroom Risotto kit, curated by the celebrated French-born Chef Daniel Galmiche. Having graced the kitchens of illustrious establishments like La Gavroche and Knockinaam Lodge, where he earned a Michelin Star, Daniel now shares his culinary genius on television alongside James Martin and at prestigious events including Taste and the Henley Food Festival.

    This particular recipe, a dish that embodies the pinnacle of fine dining, has been out together by Chef Daniel to illustrate the depth and sophistication achievable in home cooking. By meticulously selecting each ingredient for its origin and flavour, Daniel ensures that enthusiasts can recreate a risotto that not only matches, but potentially surpasses, the quality of those found in top-tier restaurants.

    The ultimate festive recipe kits, created by Masterchef winner and judge Steven Wallis. Take your festive celebrations to the next level with our top-notch recipe kits, brimming with premium-quality ingredients. Our kits guarantee a hassle-free path to crafting the ultimate festive feast.

    Discover our mouthwatering Christmas menu featuring the finest options: Ultimate Turkey, delectable Beef Wellington, and a Vegan-friendly Portobello Mushroom Wellington. Accompanied by all your cherished Christmas favourites, it's a festive feast you won't want to miss!

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