We lovingly pack and ship your goods once payment is processed with some items occasionally coming from different warehouses depending on their nature.
All goods, wherever possible, will be shipped on a tracked service for you to follow their progress and the next available delivery date will be shown on each particular product page before you place your order.
Standard Mainland UK Delivery is FREE on all orders over £75 (excluding shipping) with a fixed charge of £4.95 per order (or delivery address if you're using the multi-address checkout feature).
A shipping surcharge of £5 applies over the £75 threshold if your basket includes fresh or chilled goods from our Meat, Pies & Pastries, and Ready To Eat Meals collections. This covers the additional cost of special delivery services and/or specialist packaging for fresh items.
Delivery to Scottish Highlands, Northern Ireland and Offshore Islands will incur a surcharge, usually a few GBP.
Any final shipping costs will be shown in checkout.
Future Delivery Dates
While we make every effort to deliver on your preferred date, shipments may arrive one day either side of your selected day during busy periods.
Orders containing alcohol may require a signature.
FodaBox Limited are committed to ensuring you are completely satisfied with your purchase. If you are not happy for any reason contact us within 14 days of your order to discuss a refund or replacement item.
Things to be aware of:
By law, unless they are damaged or faulty, you cannot return or obtain a refund for i) perishable items including food or ii) personalised items made to your own specifications except where you have selected from pre-determined options or standard off-the-shelf components. Please don’t destroy or throw away any product before you’ve spoken to us and agreed that doing so won't affect any refund or replacement.
Our friendly team are here to help Monday to Friday, 9am to 6pm. Whether you're placing a new order, wanting to set up an account, or just want to talk through our products - please do get in touch by calling 03331 212166 or complete our online contact us form.
Traditions always evolve and the aperitivo is no exception. A modern trend, particularly in the university cities of the north is to create a more substantial amount of food during the aperitivo and this has become known as ‘l’apericena’.
We have created our adaptation of this with L’aperidinner.
Enjoy the carefully selected cured meats, delicious specialist cheeses, lovingly created focaccia with condiments and antipasti to accompany superbly.
This charcuterie selection arrives beautifully packaged in our signature gift box and a personalised message can be included at the checkout if this is a gift.
All the products will be handpicked based on availability and seasonality from our Food Hall to create the best pairings.
With our cured meats you can recognise the genuineness and simplicity of Italy. With every taste, you can feel the care, passion, experience, and tradition, accumulated over many years of work. The processing is still done by hand and the curing and seasoning is strictly done in the cellar only during the period from November to March: winter temperatures, humidity and experience are the masters.
From the fields to the stables, from the milking to the dairy, and from the dairy to your table, the supply chain of our work guarantees our products to protect our consumers.
Our cheeses are the result of the artisanal processing of milk, free of additives and preservatives, exclusively coming from sheep and cattle fed on natural pastures and with selected herbs and fodder.
Vegetables with the intense flavour of sun-ripened Italy, from olives and mushrooms, to tomatoes, artichokes, and aubergines, our appetisers are proposed in different combinations – natural, flavoured, marinated, or pickled – following a vision that enhances the essence of the product, the protagonist of traditional local recipes, it’s important for us to share a taste that has the scent of home.
Our Chutneys are made with a rich mix of fruits, fresh vegetables, and spices. They are steamed with balsamic vinegar or wine vinegar and brown sugar and have been specifically produced to make a perfect accompaniment for our cheeses.
Bell Pepper Chutney
Blackberries & Balsamic Vinegar Chutney