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LEON - Vegan Garlic Aioli Jar 240ml

SKU
Sold out
Original price £2.75 - Original price £16.50
Original price
£2.75
£2.75 - £16.50
Current price £2.75
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All deliveries are carbon neutral
INGREDIENTS

Rapeseed Oil (55%), Water, Spirit Vinegar, Sugar, Extra Virgin Olive Oil (2%), Garlic Puree (2%), Faba Bean Protein (1%), Salt, Acidity Regulator: Lactic Acid, Yellow Mustard Flour, Stabiliser: Guar Gum.

ALLERGENS

Mustard

DIETARY INFO
NUTRITIONALS

kJ Per 100g: 2326, kcal Per 100g: 565, Fat Per 100g: 8.1, Saturated Per 100g: 7.4, Carbohydrate per 100g: 58.7, Sugar Per 100g: 5.3, Fibre Per 100g: 0.9, Protein Per 100g: 0.6, Salt Per 100g: 1.07

COOKING AND STORAGE

Cooking:

Storage: Store in a cool dry place away from strong sunlight. Once opened, keep refrigerated and enjoy in 4 weeks. Do not use if the safety button can be pushed down.

Shelf life from date of production (days): 360

With its rich, full flavour, aioli (or garlic mayo) has been at the heart of LEON restaurant menus since 2004. And, because we've used faba bean, instead of eggs to make it, this one #JustHappensToBeVegan.

LEON is inspired by the flavors, variety and natural healthiness of the Mediterranean diet. Their mission remains the same today as it was on Carnaby Street in 2004: making it easier for everybody to eat well, live well and be kind to the planet.

Click here to view the full range of products from LEON.

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While we make every effort to deliver on your preferred date, shipments may arrive one day either side of your selected day during busy periods.

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