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Available only at a very few selected locations, this fantastic champagne was the very first to be launched by Virginie Taittingers champagne house Virginie T. With 4 years ageing this champagne has reached enough maturity to fully express it's aromatic potential and is a classic of the house.
Mushroom Cork Sealed
The daughter of Claude Taittinger, Ceo of Taittingerfor 46 years, and Catherine de Suarez d’Aulan, whose family owned Piper-Heidsieck from 1851 to 1988, Virginie Taittinger was genetically programmed to become a grande dame of champagne! In 1986, Virginie Taittinger joined the company where, at her father’s side, for more than 20 years, she learned all the skills connected to the production, handling and international marketing of champagne, as well as other sparkling wines in California and Val de Loire. Each Cuvée has its own personality that suits today's taste. We have no other choice but to bring something new, innovative, and surprising from the assemblage to the packaging or the way we distribute our Champagnes!