White Chocolate and Cardamom Truffles - Rococo Chocolates
INGREDIENTS
White Chocolate 63% (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya lecithin, Natural Vanilla Flavour), Icing Sugar (Sugar, Raising Agent: Tricalcium Phosphate), UHT Whipping Cream (Milk) (Dairy Cream (Milk), Stabiliser: Carrageenan, Emulsifier: Lactic Acid Esters of Mono- and Diglycerides of Fatty Acids)), Glucose Syrup, Clarified Butter (Milk) (Butterfat, Moisture), Humectants: (Glycerine, Sorbitol); Invert Sugar Syrup, Ground Cardamom Fruit, Preservative: Sorbic Acid.
ALLERGENS
Milk, Soya. May also contain traces of milk, nuts and gluten as these products are handled in our factory.
DIETARY INFO
NUTRITIONALS
Product Nutritional Information Per 100g Energy (kJ) 2128 Energy (kcal) 508 Fat (g) 29.2 of which Saturates (g) 17.7 Carbohydrate (g) 59.4 of which Sugars (g) 52.1 Dietary Fibre (g) 0.1 Protein (g) 4.4 Salt (g) 0.67
COOKING AND STORAGE
Cooking:
Storage:
Shelf life from date of production (days):