Harry Specters - House Selection 16 Chocolates Box
INGREDIENTS
Cocoa solids (cocoa mass, cocoa butter), whole MILK powder, sugar, emulsifier: SOYA lecithin, natural vanilla flavouring. Dark chocolate (min cocoa solids 60%), MILK chocolate (min cocoa solids 40%), white chocolate, (cocoa butter 29.5%), caramel chocolate (cocoa butter 28.5%). Dairy free white chocolate (Sugar, cocoa butter [32%], rice flour, flavouring (vanilla), emulsifier (sunflower lecithin). UHT stabilised cream (cream (MILK), carrageenan); butter (from MILK), Sugars: dextrose, glucose powder, invert sugar syrup; plant-based fat spread:{Plant oils (coconut, sunflower, rapeseed), water, faba bean preparation, emulsifier (sunflower lecithin), natural flavourings, colour(carotenes)} UHT blend of lentils, protein preparation and vegetable fat and oil: {lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavourings, salt, colour (beta-carotene)}; banana puree (banana pulp, inverted sugar, acidifier: citric acid, antioxidant: ascorbic acid), fresh ginger, dried ginger powder, orange and lime juice and zest, purees (raspberry, strawberry, blackcurrant, apple, mango: puree (87%), sugar (13%), PISTACHIO (PISTACHIO paste, PISTACHIO oil); PEANUT butter (PEANUT paste) honey, coffee, mint leaves, raspberry powder, green cardamom powder, rose oil, stabiliser(in dark truffle):sorbitol, sea salt, cinnamon, natural food colours (curcumin, anthocyanins, beetroot, safflower, iron oxide sweet potato, radish, cherry, apple, calcium carbonate) E171.
ALLERGENS
Soya, Milk, Pistachio, Peanut, Nuts
DIETARY INFO
NUTRITIONALS
COOKING AND STORAGE
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